Ben Tasker Eagle

Chocolate Orange Sauce

Published: 2019-05-09 15:18:49 +0000
Categories: Dessert, Sauce,

This thick choclatey sauce can be reheated in the microwave, but doesn't keep very well so should be eaten within a few days. When cool it's quite thick, so generally you want to warm it before eating!

Cooking Time

Prep: 15 mins
Cooking: mins
Total: 15 mins




  • 1 Terrys Chocolate Orange (Also works well if you use 1 500g bar of Galaxy Caramel instead)
  • 4 Scoops Vanilla Ice-Cream
  • 150g Butter


  1. Break up the Terrys Chocolate Orange and place in a saucepan
  2. Add the butter and place over a gentle heat
  3. Stir until a thick chocolatey paste (free of lumps) has been formed
  4. Stir in the Ice-Cream and continue heating until fluid and at the desired temperature
  5. Pour into a bowl

Based On


Sauce, Fatty, chocolate, orange,
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