A lightly stir-fried vegan dish, though often best served as a side
Cooking Time
| Prep |
Cooking |
Total |
| 5 mins |
5 mins |
10 mins |
Ingredients
- Toasted Flaked Almonds
- Mini Savoy Cabbage
- Lemons
- Extra Virgin Olive Oil
Method
- Stir-fry shredded Savoy cabbage with a little olive oil
- Add a squeeze of lemon juice and some toasted flaked almonds